Planet Pizza
Restaurants and Food
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Planet Pizza is pleased to offer made from scratch, fresh pizza dough that is still made in each store using a generational recipe, flour milled from the finest Kansas spring wheat and a Hobart mixer. Their pizza sauce is made from ripe California tomatoes, picked in late August and early September and fresh-packed with fragrant basil. 100% whole milk Wisconsin mozzarella made from a proprietary recipe and aged to a minimum of 28 days is the final piece of the puzzle!
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