Little Tokyo
Restaurants and Food
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Chinese
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Nikkei is a delicious combination of Japanese and Peruvian ingredients - a cooking style that dates back to the turn of the century -and has influenced the chefs' culinary journey at Little Tokyo. Using high quality fresh and authentic ingredients, each dish showcases the rich story of the Japanese cultural influence in Peru. Their menu features a variety of small plates, salads, big plates, vegetarian options, sushi, sashimi, nigiri, ceviches, and beyond.
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