SAL'S PIZZA
Restaurants and Food
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Sal's Pizza offers a beloved, family-owned experience rooted in authentic Italian pizza, founded in 1990 by Salvatore Lupoli and his brother Nick. With deep ties to their Sicilian heritage, Sal's serves a variety of hand-crafted pizzas made with premium ingredients, such as mozzarella cheese grated fresh from blocks and homemade dough prepared daily SALS.COM SALS.COM . The chain is known for its enormous 19-inch, three-pound pizza and fresh, preservative-free toppings sourced locally.
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